Our journey began with our four founders; a chef from Southern Italy, an artisan pastry chef, a master coffee roaster and well-known restaurateur/entrepreneur Roberto Cardone - the curator of this Italian brand.
Cucina Classica was born from the dream of these four friends, brought up by Italian immigrants in Australia.
Our products represent the Italian food culture they grew up with, passed down through the generations before them. We make artisan Italian food with integrity, honouring our traditions and respecting our families’ Italian heritage.
All our recipes were inspired by our award-winning restaurant, Cibo Ristorante & Pasticceria, which was established in 1996. Its reputation was built serving Italian traditional recipes ‘Alla Moda’, using the finest Australian produce.
Today, those Italian food experiences are available in the comfort of your own home through the Cucina Classica product range.
Mangiamo - let’s eat!